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| Monday, September 27, 2004
A Day in the Life...of the manager of Kline'sby Erin Lee / senior writer
Owning Klines Dairy Bar is a rewarding, but certainly not relaxing
responsibility. At only 44 years old, Mike Arehart has been owner since
1979, when he first took over at the age of 19. Klines was founded by Bess and John Kline in 1943. They owned the
store for 33 years. It then was bought by Sam Fletcher, who was owner
for five years. When Arehart was just 19, Fletcher financed the business
to him for all help he had done with heavy work. Arehart still managed
to attend Blue Ridge Community College for his first two years as owner. Now, Areharts day starts by seeing his two kids, 12 and 16, off
to school. He prefers to begin his day with his family. "I very much like to be there in the morning and see them before
they go off to school," Arehart said. "I try to stay very hands-on," Arehart said. Once there, he
helps employees and ice cream makers Lanny Holsinger and Dan Scanlan,
conduct inventory and handles banking. He keeps in touch with the store
manager, Melissa Armentrout, who has worked for Klines since she
was 14. Employees come in at 10:30 a.m. to prepare for the stores
opening at 11 a.m. "Mike is very easy to get along with, and he works well with you
if you need days off," senior Sarah Henderson said. Henderson has
been working for Arehart for three years and now is a shift manager. Flavor-picking is another one of Areharts duties that must be done
months in advance. "In the spring and fall, we try to run the flavors
that the college kids will like the most," Arehart said. Pumpkin,
apple strudel and coffee are upcoming seasonal flavors. Though he spends several hours throughout the day at the store, Arehart
still manages to fit exercise into his day. After making sure that everything
at Klines is in order, Arehart heads over to the RMH Wellness Center
for a game of pick-up basketball around 11 a.m. with friends. He checks back into the store periodically. Arehart also is a licensed
real estate agent for Old Dominion Realty. He specializes in property
management and income-producing projects. "My real job is still Klines
Dairy Bar," he said. "I try to end my day between 4:30 and 5:30 p.m., and I have a dog
that demands to be walked every day," Arehart said. He calls the
store every night at 7 p.m. to check on things. If anything needs to be
done, such as making more ice cream, he comes in immediately. "I got started at Klines because I wasnt college material,"
he said. After attending Davis and Elkins College in W.Va., he knew that
he wanted to come home. "My favorite thing about Klines is that we provide a lot of
jobs to people whove never had jobs," Arehart said. He has
given jobs to countless high school students in the area who have continued
working there until college graduation. A new Klines is set to open in December on the corner of S. Main
St. and Mosby Ave. Arehart is busy getting details, like a new color scheme,
worked out for the store. "Klines should never change were never going to be some high-tech ice cream business," Arehart said. Most JMU students wouldnt change a thing either. |
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